Cookie Recipes

Easy Chocolate Chip Cookies

Prep time: 0015 Cook Time: 0013 Yield: 4 dozen

Easy Chocolate Chip Cookies

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  1. 1 cup brown sugar
  2. 1/4 cup Crisco® Butter Flavor All-Vegetable Shortening
  3. 1/4 cup butter softened
  4. 3 tablespoons milk
  5. 1 tablespoon vanilla extract
  6. 1 large egg
  7. 3 cups Hungry Jack® Complete Chocolate Chip Pancake & Waffle Mix
  8. OR 2 (7 oz.) packets Hungry Jack® Easy Packā„¢ Chocolate Chip Pancake Mix
  9. 1 cup semi-sweet chocolate chips


  1. HEAT oven to 350°F. Beat brown sugar, shortening, butter, milk and vanilla in large bowl with electric mixer on medium speed until light and fluffy. Beat in egg.
  2. BLEND in pancake mix and chocolate chips. Drop rounded tablespoonfuls of dough 2 inches apart onto ungreased baking sheet.
  3. BAKE 10 to 13 minutes or until set in center and edges are lightly browned. Cool 2 minutes on wire rack. Remove cookies to wire rack to cool completely.
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